Abstracts of the Annual Meeting of the Japan Society of Cookery Science
The Annual Meeting of the Japan Society of Cookery Science, 2010
Session ID : 2E-p6
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Host: The Japan Society of Cookery Science

Oral Presentation
Studies on miso soups in Kansai diarect
*Kayoko Miura, Madoka Adachi, Mai Iwane, Yoshiko Kubo, Aya Fujiwara, Tomoko Matano, Haruka Murai, Emi Yasugi, Mai Yamamoto
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Keywords: miso soup, taste, food service, home made soup, umami
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[in Japanese]
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© 2010 The Japan Society of Cookery Science
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