Annual Meeting ofThe Japan Society Cookery Science 2017
Session ID : 1B-4
Conference information
Host: The Japan Society Cookery Science
Name : [in Japanese]
Location : [in Japanese]
Date : August 31, 2017 - September 01, 2017
Oral Presentation
Effects of texture on flavor of strawberry jams
Tomoka Kurotobi, *Takayoshi Hoshino, *Yukari Kazami, Fumiyo Hayakawa, Yoshio Hagura
Author information
Details
