2021 Annual Meeting of The Japan Society Cookery Science
Session ID : 2B-5
Conference information
Host: The Japan Society Cookery Science
Name : 2021Annual Meeting of The Japan Society Cookery Science 2021
Location : [in Japanese]
Date : September 07, 2021 - September 08, 2021
Development and evaluation of teaching methods for prevention of COVID-19 infection in cooking practice
*Nana Kumagai, Yoshimi Minari, Yoko Miyahara, Hiro Iriki, Sayaka Mitarai, Kenta Noguchi, Aiko Shimogawa, Chihiro Shinbara, Yukio Sakisaka, Noritaka Tokui
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