2021 Annual Meeting of The Japan Society Cookery Science
Session ID : P-55
Conference information
Host: The Japan Society Cookery Science
Name : 2021Annual Meeting of The Japan Society Cookery Science 2021
Location : [in Japanese]
Date : September 07, 2021 - September 08, 2021
Utilization of olive oil for Japanese food
Expectations for deliciousness and salt reduction effect
Details
