Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Microbiology & Fermentation Technology Notes
Increased Cellulose Production from Sucrose by Acetobacter after Introducing the Sucrose Phosphorylase Gene
Naoto TONOUCHISueharu HORINOUCHITakayasu TSUCHIDAFumihiro YOSHINAGA
著者情報
ジャーナル フリー

1998 年 62 巻 9 号 p. 1778-1780

詳細
抄録

  A sucrose phosphorylase (SPase) gene derived from Leuconostoc mesenteroides was introduced into a cellulose-producing Acetobacter strain and expressed under the lac promoter. The activity of the SPase was detected in extracts of the transformed cells and cellulose production from sucrose by the cells was found to have increased, which strongly suggests that the increase was the result of the new metabolizing pathway. Furthermore, the level of SPase expression was increased by altering the length of the lac promoter.

著者関連情報

この記事は最新の被引用情報を取得できません。

© 1998 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
前の記事 次の記事
feedback
Top