Vinegar Intake Reduces Body Weight, Body Fat Mass, and Serum Triglyceride Levels in Obese Japanese Subjects

公開日: 2009/08/23 | 73 巻 8 号 p. 1837-1843

Tomoo KONDO, Mikiya KISHI, Takashi FUSHIMI, Shinobu UGAJIN, Takayuki KAGA

Synthetic Studies of Natural 10-Membered Lactones, Mueggelone, Microcarpalide, and Sch 642305, Which Have Interesting Bioactivities

公開日: 2009/05/07 | 論文ID 80877

Ken ISHIGAMI

Dimethyl Trisulfide as a Characteristic Odor Associated with Fungating Cancer Wounds

公開日: 2009/09/07 | 論文ID 90229

Mika SHIRASU, Shunji NAGAI, Ryuichi HAYASHI, Atsushi OCHIAI, Kazushige TOUHARA

Bioavailability of Astaxanthin in Haematococcus Algal Extract: The Effects of Timing of Diet and Smoking Habits

公開日: 2009/09/23 | 73 巻 9 号 p. 1928-1932

Yumika OKADA, Masaharu ISHIKURA, Takashi MAOKA

Characterization of Bacillus halodurans α-Galactosidase Mel4A Encoded by the mel4A Gene (BH2228)

公開日: 2008/09/07 | 論文ID 80242

Andian Ari ANGGRAENI, Makiko SAKKA, Tetsuya KIMURA, Khanok RATANAKHAOKCHAI, Motomitsu KITAOKA, Kazuo SAKKA