Vinegar Intake Reduces Body Weight, Body Fat Mass, and Serum Triglyceride Levels in Obese Japanese Subjects
公開日: 2009/08/23 | 73 巻 8 号 p. 1837-1843
Tomoo KONDO, Mikiya KISHI, Takashi FUSHIMI, Shinobu UGAJIN, Takayuki KAGA
Synthesis of 4′-C-Ethynyl-β-D-ribo-pentofuranosyl Pyrimidines
公開日: 2005/03/17 | 63 巻 4 号 p. 736-742
Ritsuko YAMAGUCHI, Tatsuma IMANISHI, Satoru KOHGO, Hiroko HORIE, Hiroshi OHRUI
Synthesis and Anti-Angiogenic Activity of Cortistatin Analogs
公開日: 2008/11/07 | 論文ID 80562
Yuuki SATO, Hiroshi KAMIYAMA, Takeo USUI, Tamio SAITO, Hiroyuki OSADA, Shigefumi KUWAHARA, Hiromasa KIYOTA
A Single Oral Administration of Acetic Acid Increased Energy Expenditure in C57BL/6J Mice
公開日: 2010/10/07 | 論文ID 100486
Maiko HATTORI, Tomoo KONDO, Mikiya KISHI, Keigo YAMAGAMI
Characterization of Bacillus halodurans α-Galactosidase Mel4A Encoded by the mel4A Gene (BH2228)
公開日: 2008/09/07 | 論文ID 80242
Andian Ari ANGGRAENI, Makiko SAKKA, Tetsuya KIMURA, Khanok RATANAKHAOKCHAI, Motomitsu KITAOKA, Kazuo SAKKA
Bulletin of the Agricultural Chemical Society of Japan
Agricultural and Biological Chemistry
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