Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Microbiology & Fermentation Technology Note
Purification and Characterization of the Overexpressed Aspergillus oryzae Xylanase, XynF1
Noriyuki KITAMOTO, Shoko YOSHINO, Kunio OHMIYA, Norihiro TSUKAGOSHI
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JOURNAL FREE ACCESS

1999 Volume 63 Issue 10 Pages 1791-1794

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Abstract
  The Aspergillus oryzae xynF1 gene coding for a xylanase, XynF1, was successfully overexpressed under the strong A. oryzae TEF1 gene promoter. The high-XynF1-producing transformant secreted about 180 mg/l of XynF1 in the glucose-containing medium. The overexpressed XynF1 was purified by only one chromatographic step. The purified XynF1 had a molecular mass of 35.0 kDa, a pH optimum of 5.0, and a temperature optimum of 60°C.
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© 1999 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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