Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Food & Nutrition Science Regular Papers
Cellular Absorption of Anthraquinones Emodin and Chrysophanol in Human Intestinal Caco-2 Cells
Zeng-hui TENGSi-yuan ZHOUYu-hua RANXin-you LIURun-tao YANGXi YANGCheng-jun YUANQi-bing MEI
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2007 Volume 71 Issue 7 Pages 1636-1643

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Abstract

The intestinal absorption characteristics of anthraquinones emodin and chrysophanol were observed by measuring the intracellular accumulation across Caco-2 cells by the reverse-phase high performance liquid chromatography. The intracellular accumulation of chrysophanol was much greater than that of emodin, the maximum absorption of emodin and chrysophanol being 414.02±15.28 and 105.56±11.57 nmol/l·mg·protein, respectively. The absorption of each anthraquinone was significantly lower at 4 °C than that of 37 °C. The effects of the transport inhibitors, verapamil, cyclosporine and phloridzin, on the intracellular accumulation were also examined. Verapamil and cyclosporine increased the absorption of emodin and chrysophanol, while phloridzin inhibited their absorption, all in a dose-dependent manner. These results suggest that the absorption characteristics of emodin and chrysophanol were closely related to their special structure with the hydroxy groups. It is also likely that a specific transport system mediated the intracellular accumulation of emodin and chrysophanol across the Caco-2 cells.

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© 2007 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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