Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Microbiology & Fermentation Technology Notes
A Comparison of the Unfolded Protein Response in Solid-State with Submerged Cultures of Aspergillus oryzae
Lei YELi PAN
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2008 年 72 巻 11 号 p. 2998-3001

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The unfolded protein response (UPR) is a regulatory system to maintain the homeostasis of ER functions. Here we report a comparison of express levels of UPR relevant genes in Aspergillus oryzae between solid-state and submerged cultivation. The results were that up-regulation of the UPR mechanism in solid-state culture was higher than in submerged culture (heat-shock or non-stress conditions). This might have been a result of changing culture conditions.
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© 2008 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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