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Yurika MIZOBE
Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Daichi OIKAWA
Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Shoichiro TSUYAMA
Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Yoriko AKIMOTO
Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Kousuke HAMASU
Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Eiichiro ONITSUKA
Research and Development Center, Nippon Meat Packers, Inc.
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Mikako SATO
Research and Development Center, Nippon Meat Packers, Inc.
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Yoshihisa TAKAHATA
Research and Development Center, Nippon Meat Packers, Inc.
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Fumiki MORIMATSU
Research and Development Center, Nippon Meat Packers, Inc.
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Mitsuhiro FURUSE
Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University