Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Food & Nutrition Science Notes
Antioxidative Activity of Microbial Metabolites of (−)-Epigallocatechin Gallate Produced in Rat Intestines
Akiko TAKAGAKIShuichi OTANIFumio NANJO
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JOURNAL FREE ACCESS

2011 Volume 75 Issue 3 Pages 582-585

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Abstract

The antioxidative activities of (−)-epigallocatechin gallate (EGCg) metabolites degraded by rat intestinal flora were investigated by a flow injection analysis coupled to an on-line antioxidant detection system with the 2,2′-azinobis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical cation. All of the metabolites were found to have antioxidative activity, suggesting that the EGCg metabolites may show antioxidative activity in the body.

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© 2011 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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