Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Biochemistry & Molecular Biology Notes
Characterization of D-Lactate Dehydrogenase Producing D-3-Phenyllactic Acid from Pediococcus pentosaceus
Shuhuai YUHouyi JIANGBo JIANGWanmeng MU
Author information
JOURNAL FREE ACCESS

2012 Volume 76 Issue 4 Pages 853-855

Details
Abstract
D-Lactate dehydrogenase (D-LDH) from Pediococcus pentosaceus ATCC 25745 was found to produce D-3-phenyllactic acid from phenylpyruvate. The optimum pH and temperature for enzyme activity were pH 5.5 and 45 °C. The Michaelis-Menten constant (Km), turnover number (kcat), and catalytic efficiency (kcatKm) values for the substrate phenylpyruvate were estimated to be 1.73 mmol/L, 173 s−1, and 100 (mmol/L)−1 s−1 respectively.
Content from these authors

This article cannot obtain the latest cited-by information.

© 2012 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
Previous article Next article
feedback
Top