Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Food & Nutrition Science Notes
Vasorelaxant Prenylated Flavonoids from the Roots of Sophora flavescens
Chul Young KIMHyun Jung KIMKyeong-Man KIMMin-Ho OAK
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JOURNAL FREE ACCESS

2013 Volume 77 Issue 2 Pages 395-397

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Abstract
Bioassay-guided fractionation of the methanol extract from the root of Sophora flavescens led to the isolation of eight known prenylated flavonoids responsible for the vasorelaxation activity in porcine coronary arteries. Among them, kushenol N and 5-methylsophoraflavanone B strongly induced the relaxation of porcine coronary arteries with respective ED50 values of 8.6 and 12.4 µM. This activity and the results of a high-performance liquid chromatographic analysis suggest that kushenol N and 5-methylsophoraflavanone B could be active markers in the S. flavescens extract for vasorelaxation activity.
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© 2013 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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