Quantification of Cyanamide in Young Seedlings of Vicia Species, Lens culinaris, and Robinia pseudo-acacia by Gas Chromatography-Mass Spectrometry

Tsunashi KAMO; Tomoko TAKEMURA; Naoya WASANO; Yoshiharu FUJII; Syuntaro HIRADATE

doi:10.1271/bbb.120262

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Quantification of Cyanamide in Young Seedlings of Vicia Species, Lens culinaris, and Robinia pseudo-acacia by Gas Chromatography-Mass Spectrometry

Tsunashi KAMO, Tomoko TAKEMURA, Naoya WASANO, Yoshiharu FUJII, Syuntaro HIRADATE

著者情報

キーワード: cyanamide, Vicia, gas chromatography-mass spectrometry, quantification

ジャーナルフリー早期公開

論文ID: 120262

DOI https://doi.org/10.1271/bbb.120262

この記事には本公開記事があります。

The final version of this article is now available: Vol. 76 (2012) , No. 7 p.1416

詳細

抄録

We quantified the cyanamide content of young leaves of nine Vicia species, Lens culinaris, and Robinia pseudo-acacia using a modified analytical procedure that made it possible to measure the cyanamide content of a single leaf. Recent molecular phylogenetic analysis suggests that cyanamide is present in V. benghalensis, which is placed in a monophyletic group with cyanamide-biosynthesizing plants, V. villosa and V. cracca; this suggestion was verified.

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