Physicochemical Properties of Succinylated Calfskin Pepsin-Solubilized Collagen

Zhongkai ZHANG; Wentao LIU; Dong LI; Guoying LI

doi:10.1271/bbb.70055

This article has now been updated. Please use the final version.

Physicochemical Properties of Succinylated Calfskin Pepsin-Solubilized Collagen

Zhongkai ZHANG, Wentao LIU, Dong LI, Guoying LI

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Keywords: calfskin, pepsin-solubilized collagen, succinylation, physicochemical properties

JOURNAL FREE ACCESS Advance online publication

Article ID: 70055

DOI https://doi.org/10.1271/bbb.70055

The final version of this article is now available: Vol. 71 (2007) , No. 8 p.2057

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Abstract

Some physicochemical properties of calfskin pepsin-solubilized collagen (PSC) and succinylated PSC (SPSC) were compared. The amino acid profile remained significantly unchanged. Sodium dodecylsulphate-polyacrylamide gel electrophoresis showed that subunits of SPSC migrated less than those of PSC. The denaturation temperatures of PSC and SPSC were 38.4 °C and 34.7 °C respectively. Succinylation slightly altered the triple-helical conformation of collagen, as determined by circular dichroism.

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