10. Metabolism of Aromatic Compounds by Microbes

Part 5. Factors influencing adaptive enzyme formation of m-hydroxybenzoic acid and gentisic acid splitting enzymes by Pseudomonas ovalis var. S-5

抄録

Based on the fundamental conditions determined in the former part of this report on the adaptive enzyme forma-tion of the nonproliferating intact cells in the secondary adaptation procedure, further investigations of the influence of the factors i.e. the age of the culture, method of supplying oxygen, and use of inhibitor against the induc-tion of the adaptive formation of m-hydroxy-benzoic acid oxidase and gentisase, were examined and the following results were obtained. 1. The growth courve of Pseudo monas ovalis S-5, on both bouillon and bouillon glucose medium in shaking culture were obtained.