Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Constituents of Cold-Pressed Peel Oil of Citrus natsudaidai HAYATA
Yoshimoto OHTAYoshio HIROSE
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1966 年 30 巻 12 号 p. 1196-1201

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A study was made on the elaborate separation and identification of the fraction, boiling higher than monoterpene hydrocarbons, of cold-pressed peel oil of Citrus natsudaidai Hayata, by using fractional distillation under reduced pressure, adsorption and gas chro-matography, infrared, mass and proton magnetic resonance spectrometry. The following components were identified; in sesquiterpene hydrocarbon series: copaene, β-elemene, β-ylangene, caryophyllene, aromadendrene, farnesene, a-selinene, b-cadinene, calamenene, a-calacorene; and among oxygenated compounds: n-nonyl alcohol, n-decyl alcohol, linalool, α-terpineol, terpinen-4-ol, nerolidol, elemol, n-octyl aldehyde, n-decyl aldehyde, perillalde-hyde, carvone, n-octyl acetate, n-decyl acetate, geranyl acetate, perillyl acetate and acetic ester of p-methadiene-1, 8(10)-ol-9.
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