Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Physical, Chemical and Physiological Properties of S-CM Subunits of Ricin D
Kenji HARAMasatsune ISHIGUROGunki FUNATSUMasaru FUNATSU
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1975 年 39 巻 8 号 p. 1631-1637

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Some physical, chemical and physiological properties of two S-CM subunits (S-CM IIe and S-CM Ala chain) of ricin D were studied. Physical properties of subunits are summerized in Table I. The S-CM subunits consisted of 244 (S-CM Ile chain) and 254 (S-CM Ala chain) amino acid residues. By the specific cleavage of the single intermolecular disulfide bond of ricin D, no remarkable change in conformation of polypeptide chains of ricin D was detected, but the toxicity was markedly decreased. The toxicity of ricin D is due to the quaternary structure of the ricin D molecule.
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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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