Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Isolation and Characterization of Oligosaccharides from Purfied Cellulase Digest of Jojoba (Simmondsia chinensis) Seed Xyloglucan
Toshiyuki WATANABEKeitaro TAKAHASHIKazuo MATSUDA
Author information
JOURNAL FREE ACCESS

1980 Volume 44 Issue 4 Pages 791-797

Details
Abstract
Treatment of xyloglucan from jojoba seeds with purified cellulase from Trichoderma viride, followed by gel filtration on Bio-Gel P-2, yielded higher and lower oligosaccharide fractions. From the latter fraction, six kinds of pure oligosaccharides were obtained by preparative paper chromatography. Examination of the partial acid hydrolyzates of the oligosaccharides, the molar ratio of the component monosaccharides, treatment with partially purified β-glucosidase from Aspergillus oryzae enzyme preparation and the degree of polymeriza-tion by gel filtration on Bio-Gel P-2 showed them to be: (a) isoprimeverose; (b)_??_.
Content from these authors

This article cannot obtain the latest cited-by information.

© Japan Society for Bioscience, Biotechnology, and Agrochemistry
Previous article Next article
feedback
Top