Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Radiation-induced Degradation of D-Fructose in Aerated Condition
Yukio KITOShunro KAWAKISHIMitsuo NAMIKI
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1981 Volume 45 Issue 9 Pages 1999-2003

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Abstract
Gamma-radiolysis of fructose in aqueous solution under aerated conditions formed various oxidized products, such as dicarbonyl hexoses, lower molecular aldoses and aldonic acids. Among these radiolytic products, D-arabinohexosulose (1, G=2.2) and D-threo-2, 5-hexodiulose (2, G=1.5) were identified as major hexose derivatives, and D-threo-2, 3-hexodiulose (3) and D-lyxo-hexos-5-ulose (4) as minor products. The radiolytic processes were found to be derived through fructose radicals, similarly to anaerobic radiolysis of fructose. The mechanism of radiolysis was proposed to be initiated by hydrogen abstraction with hydroxyl radical, followed by formation and degradation of fructose hydroperoxy radicals.
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