Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Influence of Dietary Composition on the Uric Acid Level in the Arterio-venous Blood of Rats
Takako YOKOZAWAShinya SHIBUTANIHikokichi OURAHitomi NAKAGAWA
Author information
JOURNAL FREE ACCESS

1981 Volume 45 Issue 9 Pages 2151-2153

Details
Article 1st page
Content from these authors

This article cannot obtain the latest cited-by information.

© Japan Society for Bioscience, Biotechnology, and Agrochemistry
Previous article Next article
feedback
Top