Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Purification and Properties of β-Glucosidase from Candida pelliculosa var. acetaetherius
Chie KOHCHIMitsunori HAYASHIShiro NAGAI
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1985 Volume 49 Issue 3 Pages 779-784

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Abstract
Candida pelliculosa var. acetaetherius was found to produce a β-glucosidase intracellularly. The enzyme was purified 200-fold by fractionation with ammonium sulfate and chromatography on Sephadex G-100 and DEAE Sepharose CL-6B. After polyacrylamide gel electrophoresis of the final fraction, one protein band corresponding to β-glucosidase was detected. The molecular weights determined by SDS-PAGE and by Sephacryl S-300 chromatography were 90, 000 and 360, 000, respectively, suggesting that the enzyme was a tetramer. The enzyme was a glycoprotein and its isoelectric point was at pH 4.9. Its optimum pH and temperature were 6.5 and 50°C, respectively. The enzyme activity was inhibited by Zn2+, Hg2+, Cu2+, Co2+, p-chloromercuribenzoate, and glucose. Inhibition by glucose was competitive with a Ki value of 6.5 HIM. Specificity studies for substrates indicated that the enzyme was specific for the β-configuration of sugars. Km values measured at 50°C were 0.5mM for p-nitrophenyl-β-glucoside and 37 mM for cellobiose.
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