Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Purification and Characterization of β-D-Glucosidases from Euphausia superba
Ching-San CHENKuang-Tzung LIAN
著者情報
ジャーナル フリー

1986 年 50 巻 5 号 p. 1229-1238

詳細
抄録

Two β-glucosidases (EC 3.2.1.21) from Euphausia superba designated as I and II were purified by ammonium sulfate fractionation and chromatographies on DEAE-cellulose and Con A-Sepharose 4B. They had the following similar properties: pH optima at 6.0; temperature optima at 55°C; molecular weight of about 155, 000; stability at low temperature in pH 5.6-9; and kinetic parameters. Both enzymes had β-glucosidase, β-fucosidase, β-galactosidase, and β-xylosidase activities. Inhibition studies indicated that these four activities shared a common active site on β-glucosidase I. These two enzymes also had very low α-L-arabinosidase activities.

著者関連情報

この記事は最新の被引用情報を取得できません。

© Japan Society for Bioscience, Biotechnology, and Agrochemistry
前の記事 次の記事
feedback
Top