Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Effect of the Addition of Free Tryptophan to a 20 % Casein Diet on the Ratio of N1-Methyl-l-pyridone-S-carboxamide plus N1-Methyl-4-pyridone-3-carboxamide to N1-Methylnicotinamide Excretion
Katsumi SHIBATAHiroko MATSUO
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1989 Volume 53 Issue 9 Pages 2399-2402

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Abstract
The effect of the addition of 0.26 % free tryptophan (Trp) to a 20 % casein diet containing 6 mg of nicotinic acid per 100 g of diet on the ratio of N1-methyl-2-pyridone-5-carboxamide (2-py) plus N1-methyl-4-pyridone-3-carboxamide (4-py) to N1-methylnicotinamide (MNA) excretion was investigated in rats. The urinary excretion of MNA, 2-py and 4-py, respectively, increased statistically significantly with the feeding of a 0.26% Trp (the same as the content of the 20% casein diet) supplemented 20 % casein diet, although it did not increase with the feeding of a 40 % casein diet, compared with in the case of the 20 % casein diet [Agric. Biol. Chem., 52, 1765 (1988)]. So, the total urinary excretion of Nam and its metabolites was 1.8 times higher in the group fed the Trp supplemented diet than in the group fed the 20 % casein diet. However, the ratio of 2-py plus 4-py to MNA excretion was much lower in the group fed the Trp supplemented diet than in the group fed the 20 % casein diet (13.16 ± 3.75→5.49 ± 2.25). This decreased ratio was considered to be partially due to a decrease in the 4-py forming MNA oxidase, which decreased significantly with the feeding of the Trp supplemented diet. Furthermore, the metabolic fate of Trp was greatly affected by the form of Trp, free or bound.
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