Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Amino Acid Production from Methanol by Methylobacillus glycogenes Mutants : Isolation of L-Glutamic Acid Hyper-producing Mutants from M. glycogenes Strains, and Derivation of L-Threonine and L-Lysine-producing Mutants from Them
Hiroaki MotoyamaHideharu AnazawaRyoichi KatsumataKazumi ArakiSadao Teshiba
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JOURNAL FREE ACCESS

1993 Volume 57 Issue 1 Pages 82-87

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Abstract
L-Glutamic acid (Glu) hyper-producing mutants were isolated from Methylobacillus glycogenes ATCC 21276 and ATCC 21371 during the screening of amino acid auxotrophs. iA111, derived from ATCC 21276, and 1009 (Phe-), derived from ATCC 21371, produced about 10 times as much Glu as the wild type strains. The highest producer, RV3, a phenylalanine auxotrophic revertant of 1009, produced 38.8g/liters of Glu in 84h in a 5-liter jar fermentor. iA111 and 1009 were mutagenized, and L-threonine (Thr) producing mutants were isolated among Thr and L-lysine (Lys) analog-resistant strains. The highest Thr producer derived from iA111, AL119 (AHV+LysR), produced 11.0g/liters of Thr in 72h in a 5-liter jar fermentor. AL119 was further mutagenized, and a Thr and Lys producer, DHL 122 (DHLR), was isolated. DHL 122 co-produced 3.1g/liters of Lys and 5.6g/liters of Thr in 72h in a 5-liter jar fermentor.
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