Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Isolation and Structural Analysis of Oligosaccharides from Yacon (Polymnia sonchifolia)
Keiichi GotoKatsuhiko FukaiJunko HikidaFumio NanjoYukihiko Hara
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1995 年 59 巻 12 号 p. 2346-2347

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Oligosaccharides (from trisaccharide to decasaccharide) in yacon tuberous roots were purified by charcoal-Celite column and gelfiltration chromatographies. The oligosaccharides were confirmed to be β-(2→1)fructooligosaccharides with terminal sucrose (inulin type oligofructans) by using enzymatic, 13C-NMR, and methylation analyses.

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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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