Author's Organization:Department of Applied Biochemistry, Faculty of Applied Science, Hiroshima University Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University Department of Applied Biochemistry, Faculty of Applied Science, Hiroshima University:Ajinomoto General Foods, Inc.
The positional specificity index (PSI) of microbial lipases was measured using chiral phase high-pressure liquid chromatography (HPLC). The PSI value calculated was more precise than that using thin-layer chromatography, especially when the PSI was near 100.
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