Journal of the Japanese Society of Taste Technology
Online ISSN : 2186-7232
Print ISSN : 2186-7224
Measurement of Protein Content with Small Amount of Rice by NIR Analyzer
Takashi Mikami , Erika Takei, Yoshinobu Tsuchiya, Kouji Kakugawa
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2019 Volume 18 Issue 1 Pages 5-9

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[in Japanese]
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© 2019 Japanese Society of Taste Technology
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