Endocrinologia Japonica
Online ISSN : 2185-6370
Print ISSN : 0013-7219
ISSN-L : 0013-7219
STUDIES ON β-PAROTIN VI THE EFFECT OF VARIOUS CHEMICAL REAGENTS AND PROTEOLYTIC ENZYMES UPON β-PAROTIN
SHUICHI NAMBA
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1965 年 12 巻 4 号 p. 268-276

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Beta parotin was found to be more stable in acid solution than parotin, and equally or slightly unstable in alkaline solution; it was fairly stable between pH 2.0 and 10.0 below 40°C.
Ca-activity of β-parotin was inactivated by nitrous acid, formaldehyde, cysteine and thioglycollic acid, but not by iodine. It was not influenced either such denaturing reagents as urea and guanidine.
Ca-activity of β-parotin was destroyed after the treatment with proteases for to 24hrs. at 38°C, while L-activity was stable.
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© The Japan Endocrine Society
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