保存血液における脂質代謝(トリグリセライドの動向)について

抄録

We observed alteration of triglyceride, cholesterol and β-lipoprotein in the ACD added stored blood for ten days.
About triglyceride we recognized two groups. One showed marked decrease of triglyceride after one or two days from the beginning of hemel storage, and the other showed slow decrease after four or five days, but both preserved a half value of the beginning level after one week. About the cholesterol we did not recognize the same tendency. From this point of view, we suported that the ACD solution would inhibit the reagent of measurement of cholesterol. About the β-lipoprotein, we obtained similar result to cholesterol. For these reason, if we use the stored blood for blood transfusion, it is desirable to use the stored blood within one week.