journal of the japanese society for cold preservation of food
Online ISSN : 2186-1269
Print ISSN : 0914-7675
ISSN-L : 0914-7675
Development of Gas Separation Membrane-Modified Air System·CO2 Evolution Analyzer for Determining Respiration of Fruits and Vegetables under Low Oxygen Atmosphere
Studies on Sensitivity of Vegetables to Low Oxygen Part 1
Kazuhiro DANMasahide HIGASHIYAMAMasayasu NAGATAIchijo YAMASHITA
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1994 Volume 20 Issue 3 Pages 143-146

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Abstract

A gas separation membrane-modified air system (GSM-MAS) ·CO2 evolution analyzer was developed to determine the effects of low oxygen atmosphere on the respiration of harvested fruits and vegetables. The equipment was composed of gas separation membrane-modified air generator, gas tight chamber, O2 and CO2 sensors. The equipment produces the desired low oxygen atmosphere and determines the respiration rate by measuring the rate of carbon dioxide evolution from plant materials. The GSM-MAS · CO2 evolution analyzer well controlled the atmosphere within the range of optional oxygen concentration, and the results suggested that the analyzer provides a useful means to study the effects of low oxygen atmosphere on the respiration of fruits and vegetables. The respiratory response of spinach to a low oxygen atmosphere is also discussed.

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