Journal of the Japanese Society of Starch Science
Online ISSN : 1884-488X
Print ISSN : 0021-5406
ISSN-L : 0021-5406
Rice Starch and Rice Powder as Materials for Food Industry
Shozo SAITO
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1980 Volume 27 Issue 4 Pages 295-313

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© The Japanese Society of Applied Glycoscience
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