JOURNAL OF THE SOCIETY OF BREWING,JAPAN
Online ISSN : 2186-4004
Print ISSN : 0369-416X
ISSN-L : 0369-416X
Treatment of Waste Water Discharged from Muscovado-spirits (Kokuto-shochu) Production Using Yeast
Utilization of Wild Yeasts (Part II)
Kazuo SAITO, Tetsuo HASUO, Shu TERADA, Shigeaki FUJIKAWA, Makoto TADENUMA
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1983 Volume 78 Issue 12 Pages 954-958

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[in Japanese]

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© Brewing Society of Japan
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