Abstracts of Meeting of the CSSJ
The 248th Meeting of CSSJ
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Poster Session
Effects of tuberous root size on sweetness of cooked Sweet potato (Ipomoea batatas L.)
*Fumihiko AdachiKousuke MineHiroki HondaKazuhiro UjiieKazuhiro Kobayasi
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Pages 151

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© 2019 The Crop Science Society of Japan
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