The Journal of General and Applied Microbiology
Online ISSN : 1349-8037
Print ISSN : 0022-1260
ISSN-L : 0022-1260
Short Communications
Banana puree fermentation by Lactobacillus acidophilus immobilized in Ca-alginate
Jen-Horng Tsen, Yeu-Pyng Lin, V. An-Erl King
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Keywords: banana, calcium alginate, fermentation, fructooligosaccharides, immobilized cell, Lactobacillus acidophilus
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2003 Volume 49 Issue 6 Pages 357-361

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© 2003 by The Applied Microbiology, Molecular and Cellular Biosciences Research Foundation
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