Studies on the Contents of Vitamin in Food (Part 1) On the Contents of Thiamine and Riboflavin in Milk

Journal of Home Economics of Japan

Online ISSN : 1884-7870
Print ISSN : 0449-9069
ISSN-L : 0449-9069

Studies on the Contents of Vitamin in Food (Part 1)

On the Contents of Thiamine and Riboflavin in Milk

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1963 Volume 14 Issue 4 Pages 240-242

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