Journal of Home Economics of Japan
Online ISSN : 1884-7870
Print ISSN : 0449-9069
ISSN-L : 0449-9069
Effect of L-Ascorbic Acid on Carotenoid Action of Free Radical Systems on β-Carotene
Yasunori MORI
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1973 Volume 24 Issue 2 Pages 99-103

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Abstract
The effect of L-ascorbic acid on β-carotene in the presence of free radical produced system during its autoxidation was studied and the following results were obtained.
1) β-Carotene was decomposed in the presence of L-ascorbic acid.
2) β-Carotene was greatly decomposed in the presence of ascorbic acid and hydrogen peroxide together.
3) Ferrous and ferric ions promoted the decomposition of β-carotene by ascorbic acid.
4) The fenton's system (hydrogen peroxide plus ferrous ion) greatly promoted the decomposition of β-carotene by ascorbic acid.
5) EDTA (ethylendiamin tetraacetate) protected β-carotene from being decomposed by ascorbic acid in the presence of ferrous ions.
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