Journal of Home Economics of Japan
Online ISSN : 1882-0352
Print ISSN : 0913-5227
ISSN-L : 0913-5227
On Transition of Dried Dairy Products by Patent Gazette
Mieko EMA
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2005 Volume 56 Issue 11 Pages 817-826

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Abstract
The intake of the milk and dairy products in Japan is small in comparison with that in Western countries, and it is thought that the intake of calcium is insufficient. In this report, the patent of the dried dairy products was researched, and was examined about the role of the patent gazette of the dryness dairy products. The results are shown that there are specially many patent gazette for the child care and development corresponding to the social needs is being done in such cases as the modified milk powder drawn to the mother's milk near, and follow-up milk which iron and a mineral, and so on are added to and can cope with it after the weaning food as well in the dried dairy products.
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