THE JOURNAL OF VITAMINOLOGY
Online ISSN : 2185-2553
Print ISSN : 0022-5398
Enzymatic Conversion of 2-Amino-4-hydroxy-6-formyl-7, 8-dihydropteridine to 2-Amino-4-hydroxy-6-hydroxymethyl-7, 8-dihydropteridine by Cell-free Extracts of Escherichia coli B
満田 久輝鈴木 譲
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1971 年 17 巻 1 号 p. 5-9

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Cell-free extracts of Escherichia coli B catalyze the production of 2-amino-4-hydroxy-6-hydroxymethyl-7, 8-dihydropteridine from 2-amino-4-hydroxy-6-formyl-7, 8-dihydropteridine. NADPH is essential as a cofactor for this reaction. The product is isolated by column chromatographies on Sephadex G-25 and Pcellulose. Structure of the product is determined on the basis of ultraviolet spectra, behavior on paper chromatography, pH-fluorescence curve, and activity as a substrate during enzymatic conversion to dihydropteroic acid.
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