Journal of Japan Oil Chemists' Society
Online ISSN : 1884-2003
ISSN-L : 0513-398X
GC-MS Analysis of Triglyceride. V.
Application to the Analysis of Hardened Coconut Oil
Makoto FUKATSUToshitake TAMURA
Author information
JOURNAL FREE ACCESS

1987 Volume 36 Issue 8 Pages 581-583

Details
Abstract
A model triglyceride mixture was prepared by the random interesterification of hardened coconut oil. The mixture was analyzed by GC-MS, The fatty acid composition of each triglyceride group having the same total acyl carbon number was determined by the relative intensity distribution of the specific fragment ion containing one of three acyl groups of a triglyceride molecule. Correction of fatty acid composition was made using the correction factor from the GC-MS data of the standard diacid triglyceride.
The fatty acid composition determined as by GC-MS agreed well with that by theoretical calculation according to random distibution of acyl groups and also agreed with that by conventional hydrolysis-GC.
Content from these authors
© Japan Oil Chemists' Society
Previous article Next article
feedback
Top