The Journal of Poultry Science
Online ISSN : 1349-0486
Print ISSN : 1346-7395
ISSN-L : 1346-7395

This article has now been updated. Please use the final version.

Characteristics of Novel Chicken Embryonic Stem Cells Established Using Chicken Leukemia Inhibitory Factor
Mikiharu Nakano, Kenjiro Arisawa, Satomi Yokoyama, Masaki Nishimoto, Yusuke Yamashita, Maya Sakashita, Ryo Ezaki, Haruo Matsuda, Shuichi Furusawa, Hiroyuki Horiuchi
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JOURNAL FREE ACCESS Advance online publication

Article ID: 010102

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Abstract
Chickens are an ideal animal model study tool for developmental biology, and a farm animal with excellent productivity. Researchers have therefore long sought to establish chicken embryonic stem cells (cESCs) to enable the creation of genetically modified chickens. Here, we derived novel cESCs from chicken blastodermal cells (CBCs) cultured with chicken leukemia inhibitory factor (chLIF). These cESCs have the capacity for long-term (100 days or more) successive subculture and express both chicken Nanog (chNanog) and chicken vasa homolog (Cvh) mRNAs and proteins. The cESCs showed a capacity for chimeric formation during a transplant experiment that used a fertilized egg. Transfer of the enhanced green fluorescent protein (EGFP) gene to cESCs enabled green fluorescence to be observed among primordial germ cells (PGCs). These results indicate that novel cESCs should have the capacity to differentiate into germ cells.
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© 2010 by Japan Poultry Science Association
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