Japanese Journal of Clinical Chemistry
Online ISSN : 2187-4077
Print ISSN : 0370-5633
ISSN-L : 0370-5633
Effect of an Oral Elastase Preparation (Elaszyme) on the Flastase Activity and Lipid Levels in Blood
EIJI USAMIKIJURO NOMURAYUTAKA UCHIDAYOSHIYUKI SEYAMASABURO YAMASHITA
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1983 Volume 12 Issue 1 Pages 79-85

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Abstract

An oral elastase preparation (Elaszyme, Eisai Co., porcine pancreatic) was administered to 42 patients with hyperlipemia having more than 220mg/dl of total cholesterol and more than 120 mg/dl of triglycerides.
Although oral enzyme preparation may be poorly absorbed into the blood stream, serum elastase activity, on suc (Ala) 3pNA, 14C-elastin and autoclave treated natural elastin, showed an increasing tendency by the administration of the preparation.Significantly higher serum levels of total cholesterol, triglycerides, phospholipids, ζ-lipoproteins and lipid peroxides were lowered to the extent of the normal levels, and such normalizing tendency was more remarkable when these levels were considerbly higher before the administration of the preparation.

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