Japanese Journal of Clinical Chemistry
Online ISSN : 2187-4077
Print ISSN : 0370-5633
ISSN-L : 0370-5633
Direct Colorimetric Determination of Iron in Whole-Blood Based on Chelation with 2-Nitroso-5-(N-Propyl-N-Sulfopropylamino) Phenol (Nitroso-PSAP)
MIYUKI TAKAYANAGITAMOTSU YASHIRO
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1985 Volume 14 Issue 3 Pages 155-160

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Abstract
A simple and sensitive method for direct determination of whole-blood iron without deproteinization is described. Whole-blood iron was split and oxidized by the treatment of diluted blood with periodic acid solution. Ascorbic acid solution was then added to this solution to reduce the oxidized iron (Fe3+) to Fe2+. 2-Nitoroso-5-(N-propyl-N-sulfopropylamino) phenol solution added to the reacted mixture formed a complex with Fe2+ which exhibited a peak absorption at 745nm by addition of ammonium acetate solution. The method was suited to the determination of whole-blood iron at concentrations of 1-100mg/dl. The C. V. in within-run precision was 1.83% with the recovery of 101.7%. A close correlation was found between this method and other employed methods.
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