Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Symposium: To Promote the Safety of Food. Now, what is what should be done?
The Practice of Food Sanitary Self-Management in Department Store
Yasuyuki IMAOKA
Author information
JOURNAL FREE ACCESS

2007 Volume 24 Issue 1 Pages 21-24

Details
Download PDF (921K)
Download citation RIS

(compatible with EndNote, Reference Manager, ProCite, RefWorks)

BIB TEX

(compatible with BibDesk, LaTeX)

Text
How to download citation
Contact us
Content from these authors
© 2007 Japanese Society of Food Microbiology
Previous article Next article
Favorites & Alerts

Recently viewed articles
Predecessor

JAPANESE JOURNAL OF FOOD MICROBIOLOGY

Share this page
feedback
 Top