Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Symposium II: A Risk of Lurking in Raw Food Eating as Food Culture
Campylobacter Infection in Humans Caused by Ingestion of Fresh Raw Meat
Naoaki MISAWA
Author information
JOURNAL FREE ACCESS

2013 Volume 30 Issue 2 Pages 108-111

Details
Content from these authors
© 2013 Japanese Society of Food Microbiology
Previous article Next article
feedback
Top