Japanese Journal of Food Microbiology
Online ISSN : 1882-5982
Print ISSN : 1340-8267
ISSN-L : 1340-8267
Evaluation of the HACCP System for Sanitary Control in Poultry Processing Plant
Mitsuo TOKORO, Atsushi FURUTA, Kaoru MIYAZAWA, Yoshihiko KAMEYAMA, Masashi NAKAMURA, Kohzin NODA, Naotaka OKUMURA, Shigeki MAEDA
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Keywords: HACCP system, Sanitary control, Poultry processing plant, Manual
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1995 Volume 11 Issue 4 Pages 227-232

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