熱工学コンファレンス講演論文集
Online ISSN : 2424-290X
セッションID: C214
会議情報
C214 エマルジョン燃料の伝熱特性に対する脂肪酸メチルエステル混入の影響(OS-9:沸騰・凝縮伝熱および混相流の最近の展開(3))
加藤 祐太今村 宰古川 茂樹山崎 博司
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会議録・要旨集 フリー

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Experimental study has been conducted to clarify the heat transfer characteristics of emulsified fuels composed with hydrocarbon and water with a small amount of surfactant and additional component. The focus is mainly paid on the effect of additions of ethanol and fatty acid methyl ester (i.e. FAME) produced from biomass on the heat transfer coefficient and its hysteresis. Heat transfer coefficient was determined using an electrically heated horizontal Pt wire, which is 0.2 mm in diameter and 100 mm in length for various ambient emulsions temperature. It is concluded that heat transfer coefficient increase in the higher emulsion temperature conditions, which occurred by the changes in its viscosity of test emulsions. The effects of alcohol and FAME additives on heat transfer coefficient of water in fuel emulsions were also revealed.
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