Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
On the Application of Vitamin C (I)
Preserving of fresh fish with Ascorbic acid
Choten Inagaki, Keiko Iechika
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1953 Volume 6 Issue 2 Pages 82-84

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[in Japanese]
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© Japanese Society of Nutrition and Food Science
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Predecessor

Eiyo Shokuryo Gakkaishi

Successor

Nippon Eiyo Shokuryo Gakkaishi

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