Eiyo To Shokuryo
Online ISSN : 1883-8863
ISSN-L : 0021-5376
Studies on tne Nutritions Values of Food treated with Mixer Part 2
Changes of Vitamin C in Fruits and Vegetables treated with Mixer
Akira OtakaraYoshiko AwomoriNobuko IchimuraMichiko NakamuraYukiko Haraguchi
Author information
JOURNAL FREE ACCESS

1957 Volume 9 Issue 6 Pages 303-305

Details
Abstract
[in Japanese]
Content from these authors
© Japanese Society of Nutrition and Food Science
Previous article Next article
feedback
Top