Nippon Eiyo Shokuryo Gakkaishi
Online ISSN : 1883-2849
Print ISSN : 0287-3516
ISSN-L : 0287-3516
L-Ascorbic Acid Content and Sugar Content of Vegetables Cultivated Using Organic Materials or Chemical Fertilizer
Yukio KUJIRA
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1994 Volume 47 Issue 2 Pages 148-151

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© Japanese Society of Nutrition and Food Science
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